Save April 24, 2014 for the next Sustainability Summit!
Northwest food processors must implement sustainable business practices to stay competitive! Learn best practices and engage in peer discussions and networking to help take your program to the next level - or get one started.
The Northwest Food Processors Sustainability Summit has fast become the region's premier gathering of food processors, sustainability/environmental /energy experts and industry partners working to advance sustainability in the industry. Sessions will be focused on practical industrial applications of sustainability management practices. Experts and industry professionals will present real-life case studies, success stories and challenges. During the Summit you will be able to network with companies that are implementing sustainability programs/projects to share and learn from their experiences.
If your job title is listed below, this Summit is geared toward you:
- Environmental, Energy and Sustainability Director or Managers
- Plant Managers, Facilities Engineers, Maintenance Managers
- Managers and coordinators of lean or sustainability initiatives
- Industrial efficiency providers and programs, utilities
- Industry organizations and specialists
If you are looking for practical industrial applications of sustainability management practices this is a must attend event!
Included in the registration fee are meeting materials, access to like-minded sustainability experts, a light breakfast, lunch and reception. A select number of highly targeted suppliers who will be exhibiting and sharing leading-edge ideas as a value add. Table tops and sponsorships are available by contacting 503.327.2212 or
Meeting and room block are at:
Crowne Plaza Portland Downtown (Convention Center)
1441 NE 2nd Avenue, Portland, Oregon 97232
Room rate at the Crowne Plaza is $124 plus (currently) 14.5% tax. Rate is assured until room block is full or April 2. Call 888-233-9527 and ask for the NWFPA Sustainability Summit discounted rate. Check in time is 3:00 pm and check-out time is noon.
Registration will open in December 2013. For more information call 503.327.2200.
View the 2013 Summit Flyer here