NWFPA Staff

Combined, NWFPA Staff has over 125 years experience
in the Food Processing and Manufacturing Industry 

  

                           

David McGiverin

President

503.327.2244

Connie Kirby

VP, Scientific & Technical Affairs

503.327.2200

 

Pam Barrow

Director, Energy & Sustainability

503.327.2205

Ian Tolleson

Director, Government Affairs

503.327.2210

 

Brian Campbell

Director, Food Safety & Policy

503.327.2211

Tawnia Linde

Membership Development Manager

503.327.2212

 

Michelle Farmin

Controller

503.327.2215

Dave Klick

Outreach Executive

503.327.2207

 

Sarah Emerson

Sales Coordinator/Member Services Specialist

503.327.2204

Tresa Fanucchi

Operations Manager

503.327.2217

 

Noor Al-Muhaifeed

Training Coordinator

503.327.2220

 

Nancy Kissel

Accounting Specialist

503.327.2216