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  • Food Safety Culture
    Written by

    OurPeopleOurBusiness-WhiteCoats2

    FDA to Emphasize Food Safety Culture

    The FDA’s operational strategy for implementing the Food Safety Modernization Act was a key topic at the annual meeting of the Association of Food and Drug Officials in Denver last month.

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NWFPA Staff

Collectively, the NWFPA Staff has over 125 years of experience in the food processing industry.

David Zepponi

President

503.327.2200

Zepponi 2010
 Barrow 2008

 

Pam Barrow

Director, Energy & Sustainability

503.327.2205


David McGiverin

Director, Environmental Affairs & Workforce Development

503.327.2244

Giverin 2008
 Kirby-2013

Connie Kirby

VP, Scientific & Technical Affairs

503.327.2200

 

Patty Pepin

Accounting & Operations Dir.

503.327.2215

 

Pepin 2010
 Alisa Zwanger choice

Alisa Zwanger

Director, Marketing & Communications

503.327.2209

Dina White

Accounting Specialist

503.327.2216

Dina White 11.12.13 
 Klick 2008

Dave Klick

Cluster Outreach Executive

503.327.2207

 

Tawnia Linde

Membership Development Manager

503.327.2212

membership@nwfpa.org

 

Linde-2012 
 Nick Allen 11.12.13

 

 

Nick Allen

Policy & Commuincations Support Specialist

503.327.2219

 

Sarah Emerson

Sales Coordinator & 
Membership Specialist

503.327.2204

Sarah-Emerson sm